Haleem hesitancy hits Hyderabad

Last year Hyderabad celebrated Ramzan without Haleem, and this year even with restaurants opening up, people are hesitant to eat Haleem.            Hyderabad: Covid-19 fear keeps customers away from Haleem. Abhishek, a customer at Altaf’s Haleem, said, “I’m a huge fan of Haleem, but this year I’m hesitating to come out frequently and have Haleem as […]

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Rural restaurants clueless about Covid-19

Restaurants workers in the rural Bangalore lack awareness about covid-19 guidelines. While they were wearing masks initially, they have now become complacent. Bangalore: Salim, a food stall worker in Ramohalli village and his staff members do not wear masks during their work hours. They used to be cautious when the pandemic was at its peak. […]

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Residents run afoul of industries

Industrialists claim that the land allotted to them is occupied by residents who are now complaining of pollution. Hyderabad: Residents of Gandhinagar have been complaining of pollution from nearby industries, but industry owners have a counter-argument. “Industrialists developed the area but now the surrounding residents are demanding for the removal of these industries,” says PV […]

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Lack of food inspectors in Hyderabad upsets hygiene

Hyderabad, the “Creative City of Gastronomy” might have to deal with adulteration and contamination. Written by Akhil Jagirdar | Hyderabad | Updated: October 15, 2020 Hyderabad: Lack of food inspectors in Hyderabad could lead to sanitation issues in restaurants across the city. “The lack of surveillance causes the adulteration and contamination in the street food to go […]

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